Red Rooster Winery

Red Rooster Winery is one of the Naramata Bench's best-known landmarks, located on Naramata Road just outside Penticton with the vineyards and orchards of the bench rolling toward Okanagan Lake around it. The winery's roots reach back to 1990, when a European couple settled on the scenic bench, and the first vintage followed in 1997; in the decades since, Red Rooster has become synonymous with approachable, award-winning Okanagan Valley wine. The portfolio is broad, with roughly a dozen varietals that include Pinot Noir, Chardonnay, Cabernet Sauvignon, Riesling and Sauvignon Blanc, so most visitors will find several styles to suit their taste in a single flight. Tasting experiences are offered at accessible prices, walk-in visitors are welcomed, and the property is wheelchair accessible, with a patio and scenic views that encourage guests to slow down with a glass after their tasting.

The Naramata Bench is arguably British Columbia's most charming wine-touring road, a slow ribbon of small producers, fruit stands and lake viewpoints stretching from Penticton to the village of Naramata, and Red Rooster's location near the Penticton end makes it one of the easiest bench wineries to reach. It is a popular first stop for visitors orienting themselves to the area, with a spacious tasting room that handles summer crowds more comfortably than some of its tiny neighbours. The winery also hosts weddings and private events, adding to its role as one of the bench's hospitality hubs. For travellers planning a Naramata day, Red Rooster pairs a long local history with an easygoing, welcoming style of wine touring, and its mix of crisp whites and structured reds offers a solid introduction to what this celebrated stretch of the Okanagan does best.